![]() ![]() I like to turn the Instant Pot on to Saute for a couple of minutes to let the sauce thicken slightly before serving it. No need to drain the pasta after it cooks.Īfter you quick release the pressure, add a little butter to loosen up the noodles and then finish the Mac & cheese by adding the cheese pouch and a little milk. No waiting for the water to boil, then standing nearby while the pasta cooks. The biggest advantages of using the Instant Pot for an already easy process is that you simply combine the macaroni, water, and a pinch of salt in the Instant Pot and then walk away while it does its thing. How to Make Box Mac and Cheese in the Instant Pot My kids love it and it’s fun to have the different variations to enjoy.Īs easy as it is to make a box of mac & cheese on the stovetop…it’s even easier in the Instant Pot. (I even included a recipe for Super Easy, Quick and Cheesy Macaroni in my cookbook).īuuuut, as easy as it is to make from scratch, we still like to keep boxes of Annie’s Mac & Cheese on hand. I really (REALLY) like homemade mac & cheese, and since I started using the Instant Pot to make it, I make it much more regularly. ![]() The links below may be affiliate links, meaning I earn a small compensation at no extra cost to you. The cellulose coated cheese causes cream sauces to have a slightly gritty, "floury-type" taste.Īlso if you want really, really creamy Macaroni and Cheese, use 8 oz of Kraft Velveeta Prepared Cheese Product or add a mix with hand grated Cheddar and Parmesan.Believe it or not, making box mac & cheese is even easier in the Instant Pot! No need to drain or babysit the pasta while it cooks and everything simply mixes together in one pot. Pre-shredded packaged cheese contains a cellulose coating to prevent moisture forming that causes clumping. Add pasta and cook according to package instructions. Prepare cooked elbow pasta, cube cheese, and measure out flour, butter, salt, and pepper. Add enough water to fully submerge the pasta, usually about 2 cups of water for a standard box. For the complete recipe, along with ingredient amounts, scroll down to the recipe card.) Preheat oven to 350✯ (175✬). Add Pasta and Water: Place the macaroni pasta into the Instant Pot. You’ll also need water, butter, and milk. Open the lid carefully and stir in evaporated milk. Bring a large pot of salted water to a rolling boil. Prepare the Ingredients: Open the Kraft Mac and Cheese box and take out the dry pasta and cheese powder. Turn on QUICK RELEASE VALVE to release the pressure. PRESSURE COOK on HIGH PRESSURE for 4 minutes. ![]() Combine pasta, water, butter, and salt in pressure cooker or Instant Pot. Seal and cook on high pressure for 4 minutes. Add in your water and macaroni and stir well. I think you'll love this Instant Pot recipe! Make sure to use block form cheese and hand grate it at home whenever making any Macaroni and Cheese. HOW TO MAKE INSTANT POT MACARONI AND CHEESE. Melt your 2 tablespoons of butter in your 6-quart Instant Pot on saute, moving it around to make sure the entire bottom is coated. Add the grated parmesan, garlic powder, onion powder, salt, and the reserved bacon. Slowly add in the shredded cheeses, one handful at a time, stirring until all the cheese has melted. Boxed Macaroni and Cheese has ingredients that I can't pronounce, not to mention, any idea what they are. Pressure Cook on High for 4 Minutes, immediately releasing the pressure once complete. What's great about this recipe is that you know exactly what ingredients are in it. Wow, was I ever wrong! This recipe for Instant Pot Macaroni and Cheese is so easy, creamy, and delicious! There's no draining water after cooking the pasta and it's all in one pot. When I bought an Instant Pot I thought, there is no way I can make pasta in this. Sometimes when I'm feeling a little nostalgic I might make a box, on a cheat day of course.lol. I have to admit that I have more than a few store bought boxes of Macaroni and Cheese in my "hurricane ready" pantry. How can anyone resist the gooey creamy cheese sauce mixed with the little tubes of macaroni? YUM!!! It's so comforting and filling! I remember being so excited to eat Macaroni and Cheese when I was a kid and always finishing every bite. ![]()
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